Hubby and I attempted canning some salsa this weekend, and it was a success!! It was the first time either of us had canned, but between the two of us we figured it out; and I was glad to have his help peeling and chopping everything! I can't wait to taste it in a few months (of course I tasted enough yesterday to last me a lifetime!). I'm excited about the prospect of canning more things! And my plans for next years garden just doubled! LOL!!
Mmm.. I bet it will be delicious! I would love to try my hand at canning! I've always been intimidated for some reason. I've made salsa before, but just put it in the freezer. We ended up using it up a few days later. Congratulations on your success!!
ReplyDeleteI just canned some applesauce a few weeks ago. It was my first time, and I'm really hoping to try making and canning salsa some time!
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